Muscles & Alcohol

Muscle-Alcohol

Alcohol and growth hormones

One major issue with the consumption of alcohol has to do with its effects on the release of growth hormone. Growth hormone is the substance in the body that plays a very large role when it comes to building muscle, stimulating other cell growth and development, and promoting optimal bone growth. When this hormone is low, you aren’t going to get the same amount of muscle development as you would when it’s at an optimal level.

Growth hormone is predominately secreted during the early sleeping hours of the night and because alcohol tends to disrupt the natural sleep rhythms that occur, it will decrease the amount of growth hormone released. This decrease can be up to as much as 70%, so it will really short-circuit the progress you are able to make.

Alcohol and testosterone

The next factor to consider is alcohol’s effect on testosterone. As you likely know, testosterone is another huge hormone associated with muscle growth and is the reason why men carry a great deal more muscle mass than women (since men have more testosterone flowing through their bodies).

When you consume alcohol, however, a substance is produced in the liver that is toxic to the release of testosterone. This substance decreases the concentration of testosterone in the body, resulting in lower muscle mass and definition.

Alcohol and recovery

Another area that alcohol affects when it comes to muscle building is your ability to recover. Since alcohol is a toxin to the body, energy is going to have to be expended in order to remove it from the system and to recover from any negative effects it has had on the tissues.

Since this takes time and energy reserves, you won’t have as much energy in store to recover from your workouts, therefore you will not be as fresh when you return for your next gym session.

Alcohol and dehydration

Dehydration is another issue you have to watch out for if you choose to drink alcohol while trying to build muscle and work out. Since alcohol acts as a diuretic in the body, unless you are sure to replace the extra fluid with water or another non-alcoholic beverage that doesn’t contain caffeine, your natural water balance will be disrupted.

Dehydration has a number of negative effects on the body, from inducing feelings of fatigue to causing low physical performance, making you feel hungrier (which is especially problematic while dieting), and disrupting the ability of the muscle cells to produce ATP — which is your primary source of muscular energy.

Alcohol and glycogen synthesis

Aside from ATP, the next source for muscular work is stored muscle glycogen. Unfortunately, though, when you consume alcoholic beverages, alcohol synthesis will take precedence over glycogen synthesis, resulting in decreased stores in the muscle cells.

When you go to do your next workout, your body will have less energy to run on, causing fatigue to set in early.

When your workouts are ended prematurely , you won’t derive as many benefits in terms of increases in strength since the necessary overloading stimulus (which is partly defined through volume of weights lifted) will not be increased.

Alcohol and aerobic ability

If you aren’t as concerned with your strength levels and figure this means alcohol is a safe bet for you, you may want to think again. Even when it comes to aerobic activities, alcohol affects performance.

In this scenario, alcohol can cause an increase in blood pressure throughout the body and a corresponding increase in heart rate.

Since your heart will already be working at an increased rate during aerobic activities, the additional stress from the alcohol will only amplify the heart rate and make the exercise feel harder than it should.

Alcohol and body fat

Finally, the last issue surrounding alcohol consumption is that it contains calories, and these do add up quickly. Typically, you’ll likely find yourself drinking beer, wine or hard liquors, which do contain fewer calories than the fancier, sweeter-tasting cocktails that women often drink, so at least that’s an advantage.

Still, at seven calories per gram, after three or four drinks, these calories would equal a good-sized meal. Unless you are going to cut down on food intake in order to make room for these calories (which is rare, as usually you’ll actually find yourself snacking on high-calorie items such as nuts, pizza, wings or nachos), fat gain will result.

Alcohol and muscles don’t usually get along, so consume with care.

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Why Drinking Milk Is Very Important For Your Health

Milk

For centuries, milk has been thought of as an “ideal” food. For most people, milk and milk products are still an important source of nutrition. But to some ignorant people, they just don’t get it. Below are just 10 good reasons why…..

1. Calcium Can Keep You Trim: A study of adolescent girls showed those who consumed the most calcium were also the leanest. Researchers have found that calcium at the cellular level causes fat to be broken down in the cell and speeds up the rate at which calories are burned.

2. Decreases the risk of kidney stones: It’s a myth that high calcium intake causes kidney stones. Most kidney stones are composed of calcium oxalate. And oxalate is chiefly responsible for stone formation. But calcium, by binding with oxalate in the intestine, decreases its absorption. With less oxalate the risk of stone formation is decreased.

LOWER BLOOD PRESSURE

3. Lowers the risk of breast cancer: Conjugated linoleic acid (CLA) present in milk slows the development of mammary tumours in animals. Postmenopausal women with high levels of CLA in their blood and fatty tissue have a 70% lower chance of breast cancer.

4. Less risk of colon cancer: Increased consumption of milk products has been shown to decrease the risk of colon cancer in both sexes by 40%. A huge benefit since colon malignancy is a major cause of death.

5. Fights hypertension: A study titled Dietary Approaches to Stop Hypertension (DASH), showed that people consuming a diet rich in fruits and vegetables have lower blood pressures. Add three servings of milk products and the blood pressure lowering effect is doubled. This results in fewer heart attacks and strokes. The DASH diet also lowers homocysteine levels, a risk factor in heart disease, the nation’s number one killer.

6. Fights Insulin Resistance Syndrome (IRS): People who are obese and have hypertension, decreased amounts of good cholesterol (HDL), impaired glucose metabolism and high blood triglyceride have what doctors call IRS. This combination of problems now affects 25% of the population and interferes with the body’s ability to control blood sugar. The end result is often diabetes which affects 5% of the population. Those who consumed a low level of milk products tripled their risk of developing IRS.

7. A natural treatment for the Premenstrual Syndrome (PMS): Studies show that women with PMS appear to have abnormalities in calcium metabolism. And that women taking 1,000 to 1,300 milligrams of calcium rich foods such as milk experience significant improvements in mood, behaviour, pain and bloating during the menstrual cycle.

8. Lowers the chance of developing ovarian malignancy: In a study of 588 women with ovarian cancer, those with the highest intake of milk and dairy calcium halved their risk of ovarian cancer. But calcium supplements and non-dairy food sources of calcium did not provide this protection.

9. Helps to keep teeth for a lifetime: Children are taught that calcium in milk helps to build strong teeth. But few know that milk protein and cheese fight the formation of dental plaque and help to coat the teeth. This decreases the amount of fermentable carbohydrate in the mouth and the risk of dental caries.

10. The prime way to stay out of a wheelchair: Too many people still haven’t heard the message that milk and dairy products are the prime way to combat brittle bones. It’s a tragedy that young people are drinking huge amounts of soft drinks loaded with sugar when they should be drinking milk. Consuming three glasses of milk daily builds strong bones early in life. Later, as we age we lose bone, so having powerful bones in youth is the best insurance policy to stay on your feet rather than in a wheelchair.

*Note
One point of common interest in nearly all the reasons to drink milk is that calcium pills don’t have the same good effects as the calcium and other nutrients found naturally in milk.

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Pre Workout Fuel

Preworkoutfood

Here are some good slow digesting (low glycemic index) pre workout foods:

1. Apples
2. Oranges
3. Grapes
4. Grapefruit
5. 1/2 cup of pasta
6. A few slices of whole grain bread
7. Oats
8. Yogurt
9. Nuts
10. 1/2 cup of brown rice

Let’s be realistic though, there are times when you don’t have time to eat 2 to 3 hours before working out. In this case, you should turn to faster digesting foods which will give you a quick short burst of energy. They should be eaten 20 to 60 minutes before your workout.

Here are some good fast digesting (high glycemic index) pre workout foods:

1. Bananas
2. Raisins
3. Energy Bars

* NOTE
Here are some of the factors affecting how foods are rated:

* How much fiber is in a food.
Foods with higher fiber content take longer to digest.

* Sugar content.
Sugar is quickly digested and released into the blood stream.

* Fructose (fruit sugar).
Fructose is a simple sugar, but takes longer to digest because it must go to the liver first to be
converted into glucose and then sent back to your bloodstream where your body can use it for energy.

* Raw or cooked.
Cooking makes a food more digestible. Raw foods take longer to digest.

* Protein content.
Approx. 65 percent of protein becomes glucose, but it takes 6-8 hours to do so. Foods with protein take
longer to digest.

* Fat.
Fat takes longer to digest, and therefore has a stabilizing affect on blood sugar.

* Processing.
Processed foods tend to have fiber removed, and therefore are quickly digested.

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